Gluten-Free Vegan Baking Made Easy, Exciting and Fun!
Discover how much variety you can ENJOY on a gluten-free vegan diet so that you never feel deprived again
Your guide to creating healthy, vegan and gluten-free desserts while keeping your taste buds satisfied!
When you switch to the vegan diet, you may be worried about whether or not you will still be able to eat your favorite foods. While you might have to make some big changes to your diet, there are plenty of vegan alternatives out there for traditional foods. You can still enjoy things like pancakes, muffins, even vegan omelets– even decadent desserts! The vegan diet is an excellent choice if you are looking for a way to improve your health and vitality with the recipes included in this book, you won’t feel like you are making a sacrifice.
What about gluten?
Another diet that has recently skyrocketed in popularity is the gluten-free diet. While many people are forced to switch to this diet out of medical necessity resulting from gluten allergies or intolerance, some people are making the switch simply because they think it is a healthy alternative to the modern Western diet as you can use it as a tool to achieve your health and wellness goals. The gluten-free diet can even be combined with the vegan diet, if you like!
Vegan + Gluten Free Combo: so what are the health benefits?
Once you make the switch to the vegan gluten-free diet you shouldn’t be surprised if you feel your body start to change. Removing processed grains and animal products from your diet can work wonders for your digestion and your body as a whole. You may find that you have more energy during the day and that you no longer suffer from food cravings.
Can I lose weight on a vegan gluten free diet?
The vegan gluten-free diet can be used as a tool for weight loss because many of the foods included in the diet are naturally low in calories but high in nutrition. Just be sure to mind your portions and make an effort to follow a balanced diet.
If you are ready to give the vegan gluten-free diet a try, this book is the perfect place to start. In the pages of this book you will find a collection of dozens of vegan gluten-free recipes from pancakes to amazingly tasty vegan. Gluten-free and dairy-free breads, muffins and everything in between.
Here’s a short preview of what you are just about to create, taste and enjoy with your family and friends:
Amazingly Tasty Muffins and Breakfast Bread Recipes
All Kinds of Cookies and Bars
Delicious and Healthy Cakes, Cupcakes and Quick Breads
TOTAL- over 30 recipes!
I am not a good cook and I have never tried to bake anything. Is this book for me?
Thanks to a simple, step-by-step nature of each recipe, you will be able to learn the secrets of gluten-free vegan baking almost effortlessly. Each recipe contains the detailed shopping list + photo + servings + instructions. So simple that even a kid could do it (actually my 8-year-old son does!).
So what are you waiting for? Pick a recipe, start cooking and have everyone love you for it!
Targeted Age Group: 15-99
Buy the ebook:
Buy the Book On Amazon
Kira Novac is a holistic nutritionist, mom, and author on a mission. She wants to help you create a balanced, healthy lifestyle that is doable and fun! She loves cooking and creating tasty and delicious recipes is her passion. But she is even more passionate about teaching you how you can fall in love with her recipes and take care of your and your family’s health in a natural and enjoyable way!
Follow the author on social media:
Learn more about the writer. Visit the Author’s Website
Facebook Fan Page